
Are you part of the 50+ Boomer/Senior generations and concerned with your dietary health challenges such as high cholesterol, hypertension, heart disease or elevated A1C? If so, you've definitely come to the right place!
Food Over 50 is here to tempt you with valuable nutritional information and healthy, flavorful recipes that focus on our dietary wellness and longevity.
Missed an Episode of Food Over 50?
Want to know what's coming next? Check out the whole lineup of our series episodes with video, full descriptions and plenty of photos!
Dietary Fat: The Good, The Bad & The Necessary
Season 1 - Episode 8Fat is flavor! Butter and lard forever! That's what all the self-styled cooking experts on commercial
The Seafood Diet
Season 2 - Episode 9 What better place to introduce our “Seafood Diet” episode from Season II of Food Over
Dietary Fiber: Bulking Up on Taste
Season 1 - Episode 5Did You Know?Most of us only get about 50% of the fiber that we need on
Did you Know?
Sweet Things
Sugar and saturated fat trigger your body to make more of its own cholesterol.
Sodium
About 75% of the sodium added to our diets comes from processed foods, not the salt shaker.
Omega 3's
Fattier fish such as salmon, mackerel & anchovies are great sources of Omega 3 fatty acids.
These Food Over 50 Recipes, and More, are Just a Click Away!
Fancy some healthier breakfast options, like deliciously Dirty Eggs, a sizzling Garden Skillet or sumptuous Slow Oats? Does Ambrosia Tropicale, Berry & Quinoa Salmagundi, or Pisto Manchego sound exotically & nutritiously appetizing? Would leaner, higher fiber comfort foods like Fireside Chili, Meatloaf & Mash, Sweet Corn Hash & Turkey Noodle Soup tickle our tastebuds?
Featured Post
Mixed Greens in Ancient Dressing
Served alongside grilled fish or chicken, a simple omelette, or even a little pasta or pizza, this complimentary mix of leafy, peppery greens is loaded with healthy nutrients and bountiful flavor, including a nice salty taste without much sodium! Print
Barbecue Rub
A healthy coating of spice rub for barbecue contributes more than just flavor to meats and fish. Cumin and coriander helps control our blood sugar. Paprika promotes healthy circulation. Oregano boosts our immune system. And it all tastes rather good!
Steamed Snapper
Fresh whole snapper, gently steamed with ginger and lemongrass. It’s absolutely delicious and nutritious, especially balanced with our reduced sodium, homemade Thai-style fish sauce! Print Recipe Steamed Snapper Course Main Dish Cuisine Thai Keyword Seafood Diet Prep Time 20 Minutes
Southern Style Beans
A classic combination of Southern American side dishes stuffed with fiber, full of flavor and distinctly moderate in calories… but whose counting? At the same time these recipes fight shy of too much saturated fat and sodium thanks to just

